Dinner

Ocean to Plate

EL COYOTE

El Coyote is a seasonal sea cuisine restaurant located inside the charming boutique hotel, El Perdido, in the idyllic town of Todos Santos, Mexico. Our restaurant is the perfect place to indulge in exquisite seafood while soaking up the sunshine.

The restaurant's menu is carefully crafted by our in-house chef, who uses only the freshest and highest quality ingredients to create dishes that are bursting with flavor. From succulent shrimp tacos to gourmet pizzas, each dish is beautifully presented and designed to satisfy even the most discerning palate.

RESERVE TABLE
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DINNER

Appetizers & Salads

Seasonal Red Fruit Salad

$360 MXN

Mixed lettuce, seasonal fruits, citrus supreme, goat cheese, and balsamic vinaigrette

Garden Salad

$380 MXN

Heirloom tomato, mixed lettuce, hearts of palm, mint, basil, burrata cheese, olive oil and maldon salt

Couscous Salad

$310 MXN

Persian cucumber, green pepper, cherry tomato, red onion, kalamata olive, feta cheese and arugula

Beef Carpaccio

$370 MXN

Thin slices of beef fillet, kalamata olive tapenade, arugula, grana padano cheese, olive oil and maldon salt

Seafood Bull

$115 MXN

Chile güero stuffed with seafood au gratin, on a beetroot tortilla

Main Courses & Entrees

Regina Pasta

$450 MXN

Fettuccini pasta, shrimp, mushrooms with creamy white Parmesan cheese sauce

Turkey Breast Sandwich

$380 MXN

Turkey breast with cranberry, mayonnaise, arugula, heirloom tomato, Swiss cheese, cranberry ciabatta, tossed salad and mustard vinaigrette

Salmon w/ White Lemon Sauce

$480 MXN

Salmon, roasted asparagus and mashed potatoes

Roasted Shrimp

$470 MXN

Shrimp, mushrooms, roasted potatoes, Mexican spices, butter, and white wine

Catch of the Day

$450 MXN

Fresh caught fish, roasted leek and brussel sprouts with bacon, accompanied by orange sauce

Steak & Meat Cuts

Prime Ribeye

$1,200 MXN

Beef Steak

$692 MXN

Pork Chop

$610 MXN

Arrachera

$580 MXN

Rack of Lamb

$560 MXN

When you order any of our steaks or meat cuts, you can choose from a selection of mouth-watering sauces to accompany your meal. Whether you prefer a classic gravy with red wine or a spicy chimichurri, we have a sauce to suit your taste.

Each steak or meat cut also comes with a side of your choice. From delicious roasted corn to a perfectly prepared baked potato, we have a few sides to complement your meal.

SAUCES: Gravy with red wine, white cheese sauce or chimichurri

SIDES: Roasted corn, roasted vegetables, baked potato, carrot puree, roasted asparagus

Gourmet Pizzas

Salmon Pizza

$410 MXN

Salmon, spinach and topped with asparagus

Chorizo & Flank Steak Pizza

$390 MXN

Bean sauce, cheese, chorizo, flank steak, cambray onion, chile güero and pepper

Pepperoni Pizza

$330 MXN

Pepperoni, tomato sauce, topped with arugula

Margarita Pizza

$310 MXN

Tomato, mozzarella and pesto sauce

Artichoke & Shrimp Pizza

$380 MXN

Artichoke heart, shrimp, goat cheese and parsley